Glengoyne
Toasted Oak & Vanilla
Nose
Stone fruits with baked apples and a dusting of nutmeg are joined with creamy vanilla custard and malted milk biscuits
Palate
Rounded layers of runny, buttery toffee and hints of citrus zest open the way for syrupy, fruit studded flap jack and banana bread
Maturation
Oloroso & PX sherry casks, refill casks and 20% Bourbon cask
Presentation
Non Chilled filtered, Natural colouring